Low Sodium Chicken Fajitas

Watch out for flour tortillas, they are higher in sodium than corn.

Pork Tenderloin with Apples and Balsamic Vinegar

  PrintPork Tenderloin with Apples and Balsamic Vinegar Ingredients1 Tbsp olive oil 1 pound pork tenderloin Freshly ground black pepper, to taste 2 cups chopped onion 2 cups chopped apple 1 1/2 Tbsp fresh rosemary, chopped 1 cup low-sodium chicken broth 1 1/2 Tbsp balsamic vinegarInstructionsPreheat the oven to 450 F. Lightly coat a baking pan with cooking spray. In
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Slow Cooker Italian-Style Meatloaf

Otto’s Beer Cheese Soup

Beer. Cheese. Soup. Otto not included.

Chili Seasoning

Pineapple Balm Sorbet

Our Lemon Balm plant came back this year and its growing out of control.  I had to find an outlet for its energy.




There were 2 more kiwis and that was a whole box of strawberries.  Ooops.