An Italian Easter tradition that tastes good even if you are not Italian. Print Easter Pie Ingredients8 ounces (1 7/8 cups) all-purpose flour 1/8 tsp salt 6 ounces (3/4 cup) unsalted butter, cut into small cubes 3 ounces cold water 1 1/2 pounds (2 3/4 cups) ricotta cheese 6 eggs, … more →