Name: Green Bean Casserole
Ingredients: 1 10 3/4 oz. can CAMPBELL'S® Cream of Mushroom Soup; 3/4 cup milk; 1/8 tsp. black pepper; 2 9 oz. each pkgs. frozen cut green beans, thawed*; 1 1/3 cups FRENCH'S® Original or Cheddar French Fried Onions

Green Bean Casserole

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Ingredients

1 10 3/4 oz. can CAMPBELL’S® Cream of Mushroom Soup
¾ cup milk
⅛ tsp. black pepper
2 9 oz. each pkgs. frozen cut green beans, thawed*
1 ⅓ cups FRENCH’S® Original or Cheddar French Fried Onions

Steps

MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.
BAKE at 350°F for 30 min. or until hot.
STIR. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.

11/10/2011

Thanksgiving