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Pizza Sauce
Print Recipe
Ingredients
1
can
28 ounces tomato puree
1 ¾
cups
water
1
Tbsp
dried parsley
2
tsp
dried basil
1
tsp
dried oregano
½
tsp
dried thyme
½
tsp
dried marjoram
optional
¼
tsp
freshly ground black pepper
¼
cup
olive oil
2
Tbsp
granulated garlic powder
¼
cup
red wine vinegar
1 ½
tsp
salt
or to taste
Steps
Stir all ingredients together.
04/04/2012
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