Name: Sage Sausage
Ingredients: 1 tablespoon dried sage; 1 tablespoon Kosher salt; 2 teaspoons ground black pepper; 1/2 teaspoon dried marjoram; 2 tablespoons brown sugar; 1/4 teaspoon crushed red pepper flakes; 2 pinches ground cloves; 4 pounds ground pork

Sage Sausage

Print Recipe

Ingredients

1 tablespoon dried sage
1 tablespoon Kosher salt
2 teaspoons ground black pepper
½ teaspoon dried marjoram
2 tablespoons brown sugar
¼ teaspoon crushed red pepper flakes
2 pinches ground cloves
4 pounds ground pork

Steps

Combine all spices and water and mix well.
Add to ground pork and mix thoroughly.

09/12/2011

make your own, Sausage, Thanksgiving