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Tuna mayo & cucumber sandwich

Servings: 1
Calories: 347
Print Recipe

Ingredients  

  • 3 oz Tuna, canned in water, drained, without salt 3oz
  • 1 ½ tbsp Light mayo 0.8oz
  • 2 slices Whole-grain bread 2.3oz
  • 1 small Cucumber, sliced 5.6oz

Steps 

  1. In a small bowl, combine tuna and mayo.
  2. Spread one slice of bread with the tuna mayo mix. Top with a few slices of cucumber. Season and close with remaining slice of bread. Serve remaining cucumber slices alongside the sandwich.
  3. TIP: Feel free to add any extra veggies that you may have in your fridge to your sandwich like onion or lettuce.

Notes

Nutrition Facts
Calories 347
Total Fat 9.9 g
– Saturated Fat 2 g
Cholesterol 39 mg
Sodium 801 mg
Total Carbohydrate 35.1 g
– Dietary Fiber 4.6 g
– Total Sugars 6.2 g
— Added Sugars 0 g
Protein 29.2 g
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