Go Back
Print Recipe

Auto Draft

This makes one big-ass sandwich.

Ingredients

  • 1 loaf round bread
  • ¼ cup mayonnaise
  • 2 tablespoons Dijon mustard
  • ½ pound turkey breast sliced thin
  • ¾ cup spinach leaves
  • ½ medium onion sliced thin and sauteed
  • ½ cup shredded cheddar cheese

Instructions

  • PREHEAT oven to 400°F.
  • Cut a 1/2-inch-thick slice from top of bread loaf; remove center of loaf, leaving 1-inch-thick shell. Reserve removed bread for another use.
  • Spread inside of bread shell and cut-side of top of loaf with dressing and mustard.
  • FILL bread shell with layers of turkey, spinach, onions and cheese; cover with top of bread loaf. Wrap in aluminum foil.
  • BAKE 30 min. or until cheese is melted and sandwich is heated through. Let stand 10 min. Cut into 4 wedges with serrated knife. Serve warm.