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Rotisserie chicken sandwich

Course: Lunch
Cuisine: American
Servings: 1
Calories: 344kcal

Ingredients

  • 2 oz Rotisserie chicken chopped
  • 2 tbsp Avocado mashed (1.1oz)
  • 2 slice Whole-grain bread (2.3oz)
  • 1 medium Tomato sliced (4.3oz)
  • 1 large handful Baby spinach (1.6oz)

Instructions

  • In a small bowl, combine the chicken and mashed avocado.
  • Spread one slice of bread with chicken avocado mixture. Top with a few slices of tomato and the spinach. Close with remaining slice of bread.
  • Serve remaining slices of tomato alongside the sandwich.